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Home My Courses _ II

My Courses _ II

Free

Unit 6 – Food Service Theory and Practice AND Unit 9 – Bar and Beverage Management

Kathryn Longstaff

Free

Free

LIVE, THRIVE DRIVE Course trial

Kathryn Longstaff

Free

Free

LIVE, THRIVE DRIVE SHOWCASE

Kathryn Longstaff

Free

Free

MIS Unit 1 – Introduction to Business and Hospitality

Kathryn Longstaff

Free

Free

SCHOOL DEMO – Unit 1 – Introduction to Business and Hospitality

Kathryn Longstaff

Free

Free

Unit 3 – Communication Studies

Kathryn Longstaff

Free

Free

Unit 2 – Principles of accounting

Kathryn Longstaff

Free

Unit 5 – Food and Beverage Management

Kathryn Longstaff

Free

Free

Unit 4 – Safety and Production

Kathryn Longstaff

Free